<?xml version="1.0" encoding="UTF-8"?>
<RECIPES>
	<RECIPE>
		<NAME>Moliūginė lengvuma</NAME>
		<VERSION>1</VERSION>
		<TYPE>All Grain</TYPE>
		<BREWER>Zhiniukas</BREWER>
		<BATCH_SIZE>12.000</BATCH_SIZE>
		<BOIL_SIZE>12.000</BOIL_SIZE>
		<BOIL_TIME>0</BOIL_TIME>
		<EFFICIENCY>80.0</EFFICIENCY>
		<NOTES>Peckelio kopija.
https://www.aludariuklubas.lt/receptas/5126-lengvuma

Antrinė fermentacija moliūge. 3 dienos
</NOTES>
		<OG>1.092</OG>
		<FG>1.007</FG>
		<STYLE>
			<NAME>Belgiškas Tripel</NAME>
			<CATEGORY>Trapistų elis</CATEGORY>
			<CATEGORY_NUMBER>26</CATEGORY_NUMBER>
			<STYLE_LETTER>C</STYLE_LETTER>
			<STYLE_GUIDE>BJCP</STYLE_GUIDE>
			<VERSION>1</VERSION>
			<TYPE>Mixed</TYPE>
			<OG_MIN>1.075</OG_MIN>
			<OG_MAX>1.085</OG_MAX>
			<FG_MIN>1.008</FG_MIN>
			<FG_MAX>1.014</FG_MAX>
			<IBU_MIN>20.0</IBU_MIN>
			<IBU_MAX>40.0</IBU_MAX>
			<COLOR_MIN>8.0</COLOR_MIN>
			<COLOR_MAX>12.0</COLOR_MAX>
			<ABV_MIN>8.8</ABV_MIN>
			<ABV_MAX>10.1</ABV_MAX>
		</STYLE>
		<HOPS>
					</HOPS>
		<FERMENTABLES>
							<FERMENTABLE>
					<NAME>BEST Pilsen salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>3.0000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>80.1</YIELD>
					<COLOR>2.0</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Invertuotas cukrus (šviesus)</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>1.0000</AMOUNT>
					<TYPE>Sugar</TYPE>
					<YIELD>93.0</YIELD>
					<COLOR>0.0</COLOR>
				</FERMENTABLE>
					</FERMENTABLES>
		<MISCS>
					</MISCS>
		<WATERS></WATERS>
		<YEASTS>
							<YEAST>
					<NAME>Mangrove Jack's M31 Belgian Tripel</NAME>
					<TYPE>Ale</TYPE>
					<VERSION>1</VERSION>
					<FORM>Dry</FORM>
					<AMOUNT>0.0120</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
					<ATTENUATION>92.0</ATTENUATION>
				</YEAST>
					</YEASTS>
	</RECIPE>
</RECIPES>
