Kalifornija 1 All Grain kiela 23.000 23.000 60 77.0 24 l vandens 42˚C – 15 min (dribsniai) 62˚C - 40 min 72˚C – 10 min 78˚C - 15 min Pasiekus temp tekinam 10 l ir perliejam 5 l, paracirkuliuojam ir į pauzės pabaigą tekinam likutį. Fermentuojam prie kambario temp Stiliaus aprašymas: https://www.beeradvocate.com/beer/style/132/ The California Common, or Steam Beer, is a unique 100% American style lager. It's usually brewed with a special strain of lager yeast that works better at warmer temperatures. This method dates back to the late 1800's in California when refrigeration was a great luxury. The brewers back then had to improvise to cool the beer down, so shallow fermenters were used. So in a way the lager yeast was trained to ferment quicker at warmer temperatures. 1.063 1.016 Magnum 1 13.0 0.0160 Boil 60.0 Hallertau Mittelfruh 1 3.5 0.0200 Aroma 15.0 BEST Pilsen salyklas 1 5.5000 Grain 80.1 2.0 BEST Caramel Light salyklas 1 0.5000 Grain 73.6 15.2 Avižiniai dribsniai 1 0.1200 Grain 71.4 2.0 Airiška kerpena 1 Other Boil 15.0 5.0 TRUE Lallemand Danstar BRY-97 American West Coast Ale 1

Dry

0.0120 TRUE 75.0