helles 1 All Grain Gytis 23.000 23.000 75 80.0 17+18, 1.5 gr sulf, 6.0 gr chl., 28 g f.r. 22.49%, pH5.4 65C - 60 min 70C - 15 min Preboil sg - 10,5 brix virti 75 min fermentacija 11C 1.053 1.012 Taurus 1 14.0 0.0080 Boil 75.0

Pellet

Mt. Hood 1 5.5 0.0100 Boil 40.0

Pellet

Saaz (CZ) 1 3.6 0.0120 Aroma 15.0

Pellet

BEST Pilsen salyklas 1 2.4300 Grain 80.1 1.8 Pale Ale salyklas 1 2.4300 Grain 80.1 3.0 CaraPils salyklas 1 0.1000 Grain 71.4 2.3 Mangrove Jack's M76 Bavarian Lager Ale 1

Dry

0.4000 TRUE 78.0