Biter sweet 1 All Grain AJ 25.000 25.000 40 86.0 Salinimas 55 C - 20 min 67 C 60 min. Dedam karamelinius salyklus ir keliam: 78 C - 15 min Tekinam 80-85 C vandeniu Kerpena 1 a.š. - 15 min. 1.054 1.013 Nugget 1 15.2 0.0150 Boil 40.0

Leaf

Challenger (U.K.) 1 8.0 0.0300 Aroma 15.0

Pellet

Nugget 1 15.2 0.0150 Aroma 5.0

Leaf

Challenger (U.K.) 1 8.0 0.0300 Aroma 1.0

Pellet

Čekiškas 1 3.5000 Grain 77.9 1.5 Miuncheno salyklas 1 1.2000 Grain 80.1 7.6 CaraCrystal 1 0.3000 Grain 71.4 61.0 Special B 1 0.1500 Grain 69.2 203.2 Rūgštusis salyklas „Sauermalz“ 1 0.1000 Grain 80.1 3.0 Wyeast 1968 | London ESB Ale Ale 1

Dry

0.1000 TRUE 76.0