<?xml version="1.0" encoding="UTF-8"?>
<RECIPES>
	<RECIPE>
		<NAME>Arizona APA 3</NAME>
		<VERSION>1</VERSION>
		<TYPE>All Grain</TYPE>
		<BREWER>Vincas</BREWER>
		<BATCH_SIZE>23.000</BATCH_SIZE>
		<BOIL_SIZE>23.000</BOIL_SIZE>
		<BOIL_TIME>60</BOIL_TIME>
		<EFFICIENCY>65.0</EFFICIENCY>
		<NOTES>20ml 21% h3po4 i mash'a, 25ml i sparge
4g CaCl i virima (CaSO4 nenaudotas specialiai kad nepabrezti kartumo)
10ml biersol, 5g kerpenos 10 min
salinta 67C, dekoksija
tekinta su 75C

vs Arizona APA2 kas bus: salinimas siek tiek karciau - dar daugiau
eksperimento su FG. Bandymas su daugiau body - vienos nebe 15%, o 25%.
Alus palengvintas iki 5%. Maziau akcentuojamas kartumas be gipso ir
mazesnis IBU. Nelson Sauvin akcentas pastiprintas siek tiek.</NOTES>
		<OG>1.051</OG>
		<FG>1.013</FG>
		<STYLE>
			<NAME>Amerikietiškas šviesus elis</NAME>
			<CATEGORY>Šviesus Amerikietiškas elis</CATEGORY>
			<CATEGORY_NUMBER>18</CATEGORY_NUMBER>
			<STYLE_LETTER>B</STYLE_LETTER>
			<STYLE_GUIDE>BJCP</STYLE_GUIDE>
			<VERSION>1</VERSION>
			<TYPE>Mixed</TYPE>
			<OG_MIN>1.045</OG_MIN>
			<OG_MAX>1.060</OG_MAX>
			<FG_MIN>1.010</FG_MIN>
			<FG_MAX>1.015</FG_MAX>
			<IBU_MIN>30.0</IBU_MIN>
			<IBU_MAX>50.0</IBU_MAX>
			<COLOR_MIN>10.0</COLOR_MIN>
			<COLOR_MAX>28.0</COLOR_MAX>
			<ABV_MIN>4.6</ABV_MIN>
			<ABV_MAX>6.6</ABV_MAX>
		</STYLE>
		<HOPS>
							<HOP>
					<NAME>Centennial</NAME>
					<VERSION>1</VERSION>
					<ALPHA>9.0</ALPHA>
					<AMOUNT>0.0100</AMOUNT>
					<USE>Boil</USE>
					<TIME>60.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Citra</NAME>
					<VERSION>1</VERSION>
					<ALPHA>15.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Boil</USE>
					<TIME>30.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Centennial</NAME>
					<VERSION>1</VERSION>
					<ALPHA>9.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Boil</USE>
					<TIME>30.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Citra</NAME>
					<VERSION>1</VERSION>
					<ALPHA>15.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>10.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Centennial</NAME>
					<VERSION>1</VERSION>
					<ALPHA>9.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>10.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Centennial</NAME>
					<VERSION>1</VERSION>
					<ALPHA>9.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>5.0</TIME>
												<FORM>Leaf</FORM>
											</HOP>
							<HOP>
					<NAME>Citra</NAME>
					<VERSION>1</VERSION>
					<ALPHA>15.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>5.0</TIME>
												<FORM>Leaf</FORM>
											</HOP>
							<HOP>
					<NAME>Citra</NAME>
					<VERSION>1</VERSION>
					<ALPHA>15.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>1.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Nelson Sauvin (New Zealand)</NAME>
					<VERSION>1</VERSION>
					<ALPHA>13.0</ALPHA>
					<AMOUNT>0.0200</AMOUNT>
					<USE>Aroma</USE>
					<TIME>1.0</TIME>
												<FORM>Leaf</FORM>
											</HOP>
							<HOP>
					<NAME>Centennial</NAME>
					<VERSION>1</VERSION>
					<ALPHA>9.0</ALPHA>
					<AMOUNT>0.0050</AMOUNT>
					<USE>Aroma</USE>
					<TIME>1.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Cascade (U.S.)</NAME>
					<VERSION>1</VERSION>
					<ALPHA>5.0</ALPHA>
					<AMOUNT>0.0150</AMOUNT>
					<USE>Dry Hop</USE>
					<TIME>0.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
							<HOP>
					<NAME>Nelson Sauvin (New Zealand)</NAME>
					<VERSION>1</VERSION>
					<ALPHA>13.0</ALPHA>
					<AMOUNT>0.0300</AMOUNT>
					<USE>Dry Hop</USE>
					<TIME>0.0</TIME>
												<FORM>Leaf</FORM>
											</HOP>
							<HOP>
					<NAME>Citra</NAME>
					<VERSION>1</VERSION>
					<ALPHA>15.0</ALPHA>
					<AMOUNT>0.0100</AMOUNT>
					<USE>Dry Hop</USE>
					<TIME>0.0</TIME>
												<FORM>Pellet</FORM>
											</HOP>
					</HOPS>
		<FERMENTABLES>
							<FERMENTABLE>
					<NAME>Pale Ale salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>4.2000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>80.1</YIELD>
					<COLOR>3.6</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Vienos salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>1.5000</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>80.1</YIELD>
					<COLOR>3.6</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>BEST Caramel Aromatic salyklas</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.1700</AMOUNT>
					<TYPE>Grain</TYPE>
					<YIELD>73.6</YIELD>
					<COLOR>25.4</COLOR>
				</FERMENTABLE>
					</FERMENTABLES>
		<MISCS>
					</MISCS>
		<WATERS></WATERS>
		<YEASTS>
							<YEAST>
					<NAME>Wyeast 1272: American Ale II antros kartos</NAME>
					<TYPE>Ale</TYPE>
					<VERSION>1</VERSION>
					<FORM>Dry</FORM>
					<AMOUNT>0.0160</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
					<ATTENUATION>75.0</ATTENUATION>
				</YEAST>
					</YEASTS>
	</RECIPE>
</RECIPES>
