<?xml version="1.0" encoding="UTF-8"?>
<RECIPES>
	<RECIPE>
		<NAME>Midus paprastasis</NAME>
		<VERSION>1</VERSION>
		<TYPE>All Grain</TYPE>
		<BREWER>obliter8or</BREWER>
		<BATCH_SIZE>2.700</BATCH_SIZE>
		<BOIL_SIZE>2.700</BOIL_SIZE>
		<BOIL_TIME>0</BOIL_TIME>
		<EFFICIENCY>70.0</EFFICIENCY>
		<NOTES></NOTES>
		<OG>1.115</OG>
		<FG>1.033</FG>
		<STYLE>
			<NAME>Sausas midus</NAME>
			<CATEGORY>Tradicinis midus</CATEGORY>
			<CATEGORY_NUMBER>M1</CATEGORY_NUMBER>
			<STYLE_LETTER>A</STYLE_LETTER>
			<STYLE_GUIDE>BJCP</STYLE_GUIDE>
			<VERSION>1</VERSION>
			<TYPE>Mixed</TYPE>
			<OG_MIN>1.035</OG_MIN>
			<OG_MAX>1.170</OG_MAX>
			<FG_MIN>0.990</FG_MIN>
			<FG_MAX>1.050</FG_MAX>
			<IBU_MIN>0.0</IBU_MIN>
			<IBU_MAX>30.0</IBU_MAX>
			<COLOR_MIN>8.0</COLOR_MIN>
			<COLOR_MAX>49.0</COLOR_MAX>
			<ABV_MIN>5.9</ABV_MIN>
			<ABV_MAX>23.6</ABV_MAX>
		</STYLE>
		<HOPS>
					</HOPS>
		<FERMENTABLES>
							<FERMENTABLE>
					<NAME>Medus</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.8000</AMOUNT>
					<TYPE>Sugar</TYPE>
					<YIELD>95.2</YIELD>
					<COLOR>1.0</COLOR>
				</FERMENTABLE>
							<FERMENTABLE>
					<NAME>Medus grikių</NAME>
					<VERSION>1</VERSION>
					<AMOUNT>0.0500</AMOUNT>
					<TYPE>Sugar</TYPE>
					<YIELD>93.0</YIELD>
					<COLOR>17.8</COLOR>
				</FERMENTABLE>
					</FERMENTABLES>
		<MISCS>
					</MISCS>
		<WATERS></WATERS>
		<YEASTS>
							<YEAST>
					<NAME>Bioferm blanc</NAME>
					<TYPE>Ale</TYPE>
					<VERSION>1</VERSION>
					<FORM>Dry</FORM>
					<AMOUNT>0.0030</AMOUNT>
					<AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT>
					<ATTENUATION>71.0</ATTENUATION>
				</YEAST>
					</YEASTS>
	</RECIPE>
</RECIPES>
